Fazer Havrefralla 6-pack - Keyhole-labeled Bread Roll with a touch of Sea Salt 420g
Fazer Havrefralla 6-pack - Keyhole-labeled Bread Roll with a touch of Sea Salt 420g
A juicy and soft Keyhole-labeled bread roll. The bread has a light texture with a perfect touch of saltiness from sea salt. Fazer Havrefralla is one of our many delicious breakfast breads.
Country of Manufacture: Sweden
Nutritional values per 100 g:
Energy: 1150 kJ / 270 kcal, Fat: 5.1 g (Saturated: 0.6 g), Carbohydrates: 41 g (Sugars: 3.6 g), Fiber: 5.1 g, Protein: 12 g, Salt: 1 g.
We reserve the right to minor changes in the product’s nutritional or ingredient information
Ingredients:
Wheat flour¹, water, whole grain oat flour¹ 16%, oat bran¹ 7%, oat flakes¹ 7%, wheat gluten, syrup¹,², rapeseed oil, fermented wheat flour, yeast¹, sea salt, stabilizer (guar gum), whole grain wheat flour¹, malted barley, flour treatment agent (ascorbic acid).
¹Origin: Sweden.
²Origin: EU/non-EU.
The bread consists of 82% Swedish ingredients, with 51% of the grains being oats. It contains 30% oats and 23% whole grain
Original: $7.17
-65%$7.17
$2.51Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Fazer Havrefralla 6-pack - Keyhole-labeled Bread Roll with a touch of Sea Salt 420g
A juicy and soft Keyhole-labeled bread roll. The bread has a light texture with a perfect touch of saltiness from sea salt. Fazer Havrefralla is one of our many delicious breakfast breads.
Country of Manufacture: Sweden
Nutritional values per 100 g:
Energy: 1150 kJ / 270 kcal, Fat: 5.1 g (Saturated: 0.6 g), Carbohydrates: 41 g (Sugars: 3.6 g), Fiber: 5.1 g, Protein: 12 g, Salt: 1 g.
We reserve the right to minor changes in the product’s nutritional or ingredient information
Ingredients:
Wheat flour¹, water, whole grain oat flour¹ 16%, oat bran¹ 7%, oat flakes¹ 7%, wheat gluten, syrup¹,², rapeseed oil, fermented wheat flour, yeast¹, sea salt, stabilizer (guar gum), whole grain wheat flour¹, malted barley, flour treatment agent (ascorbic acid).
¹Origin: Sweden.
²Origin: EU/non-EU.
The bread consists of 82% Swedish ingredients, with 51% of the grains being oats. It contains 30% oats and 23% whole grain
